Dietitian

All About Phosphorus and Kidney Disease

September 8, 2025

Phosphorus is an abundant and essential mineral in the human body. We need phosphorus from our diet because it’s necessary for all cell functions, works with calcium to build strong bones, and helps with energy production, among many other vital roles. Although we need to eat some phosphorus in our diet since it’s so essential … Read more

Healthy Nutrition Boosts for the Kidney Diet

July 18, 2025

While many people think the kidney diet has to be bland since it’s limited in salt, potassium, and phosphorus, there’s still room for creativity. Monitoring your diet is often necessary when you have kidney disease, but there may be more room than you think to incorporate fun, nutrient-rich elements into your diet. Read on for … Read more

Nutrition for People with Diabetes and Kidney Disease

April 22, 2025

According to the Centers for Disease Control, as many as 1 in 3 people with diabetes may have chronic kidney disease (CKD). Over time, high blood sugar from diabetes can cause damage to the blood vessels in the kidneys, which may lead to chronic kidney disease. For people with diabetes (type 1 or type 2) … Read more

Woman holding plenty of ingredients for cooking

6 Nutrition Myths and Misconceptions for Kidney Diets

April 8, 2025

Diet guidelines for kidney disease often cause confusion because the same guidelines don’t apply to everyone. Your diet needs and restrictions depend on your current stage of chronic kidney disease, lab results, and any other medical diagnoses or health issues you might have. Even though a person’s diet for kidney disease requires individualization, it’s easy … Read more

Join the 2025 Hawaii Kidney Walk at Kapiolani Park!

March 7, 2025

Visit Registration Page Mark your calendars and lace up your sneakers for Saturday, March 29, 2025, as the National Kidney Foundation of Hawaii proudly hosts the annual Hawaii Kidney Walk at the picturesque Kapiolani Park! Festivities kick off bright and early at 8:00 AM, providing participants a fun-filled morning before embarking on a scenic and … Read more

The DASH diet and Kidney Disease

February 7, 2025

The DASH diet, or the Dietary Approaches to Stop Hypertension diet, is a nutrition plan that  helps manage hypertension, or high blood pressure, and lower cardiovascular risk. Recent studies have also shown that the DASH diet may positively impact kidney health, even for people with chronic kidney disease (CKD). Luckily, the DASH diet shares many … Read more

Probiotics and Kidney Health: Background and Potential Benefits

January 10, 2025

We all have a complex collection of microorganisms in our intestines that affect our health, called the microbiome or microbiota. Some microbiome functions are specifically related to digestion, like breaking down parts of our food. However, the microbiome is also important for immunity and protecting us from harmful bacteria, which makes it vital to our … Read more

Plant-Based Protein for CKD Patients

December 6, 2024

The definition of plant-based diets varies, but the term typically means a diet high in grains, vegetarian protein sources, fruits, and vegetables. Plant-based diets are sometimes vegan or simply lower in animal products than the typical diet of most people, especially meats and cow’s milk dairy sources.  To eat a more plant-based diet, you’ll need … Read more

How Oxalates Affect Kidney Health: What You Need to Know to Prevent Kidney Stones

November 7, 2024

Kidney stones are a painful condition that affects 1 out of 11 adults. Stones are formed in the kidneys from certain minerals and waste products. While a stone is traveling from the kidney through the urinary tract, significant abdominal and side pain is common. When stones are more severe, the pain is sometimes joined with … Read more

Choosing Healthy Cooking Oils for People with Chronic Kidney Disease

October 2, 2024

Choosing a healthier cooking oil is important for the heart and overall health of everyone. Too much fat or the wrong kinds of fats can cause issues with your heart, blood vessels, and kidneys. High intake of saturated and trans fats may raise cholesterol levels and increase the risk of cardiovascular disease, and types of … Read more